Friday, April 23, 2010

Week in the Life ::: Thursday

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Playing before our day gets going.

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Snack for Bible study. Made these. My pickiest eater pronounced them super yummy!

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Getting T ready for work ... his laptop bag.

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My planner/papers stuffed in my purse.

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Last Bible study of this semester. Sad/glad it's finished.

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Munchkin lunch - turkey and cheese slices, banana slices and pringles.

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Ode to Earth Day. We picked up a few of these metal water bottles at Old Navy yesterday.

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Lunch time reading. We love Olivia ... and it's the #1 suggested girl name from N2 & BBoo right now. (Totally off the subject of Week in the Life - check out this way cool Olivia basket that Elizabeth made. Me thinks this might be a good idea for someone's third birthday in a few weeks.)

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My lunch/afternoon snack - granola, vanilla yogurt, blueberries.

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Rest time for me. (I seem to really drag on Thursday afternoons right now).

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Keeping it real. My floor. Bunny mess and Betsy mess.

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Post-rest-time popsicles.

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Another ode to Earth day - my compost bowl before N1 hauled it outside to our bin for me.

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Girls folding the cloth napkins, hand towels and washrags.

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Time out. : (

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Putting together the train.

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Good mail day.

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Roasted green beans - I can eat these like candy and thankfully they are better for me than candy. : )

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Dinner.

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Dancing with Daddy.

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Popcorn & Lost.

For more informaton on Week in the Life, visit Ali's blog!

8 comments:

  1. I love it! Thank you for sharing all of your day with us, the pretties and not-sos.

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  2. Ok, this post made my eyes water. So sweet! I can't believe how grown up your girls are getting!

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  3. Looks like a GREAT day!

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  4. Time out. :( Happens around here, too.

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  5. You're better than me - I NEVER share Pringles :)

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  6. I am new to your blog and I am loving the Week in Life pics. I also love the wisdom you have on homeschooling, I hope to some day. I am giving you a blogger award. You can pick it up at http://mylifeadventurebyme.blogspot.com/. Thanks for sharing your life and God bless.
    Shelley :)

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  7. Roasted green beans??? Do you put anything on them? What temp? How long??

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  8. @Dawn:

    This is what I do …

    Oven about 400*
    Drizzle olive oil over them, kosher salt (or regular) and pepper.
    Toss it around a bit so they are all covered.
    Bake for 30-40 min. Keep an eye on them so that they don’t get too crispy, and toss them about ½ way through.

    Super easy!!!

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Thanks for commenting!